Medical term:
lysine
Lysine is an amino acid (building block of protein). People use it to make medicine.
Lysine is used for preventing and treating cold sores (caused by the virus called herpes simplex labialis). It is taken by mouth or applied directly to the skin for this use.
Lysine is also taken by mouth to improve athletic performance.
How does it work?
Lysine seems to prevent the herpes virus from growing.
Dosing
The following doses have been studied in scientific research:
BY MOUTH:
- For cold sores (herpes simplex labialis): 1000 mg daily for 12 months and 1000 mg three times daily for 6 months.
- For treating cold sores (herpes simplex labialis): a specific combination of lysine plus zinc oxide and 14 other ingredients (Super Lysine Plus +) applied every 2 hours for 11 days has been used.
lysine
[li´sēn]a naturally occurring amino acid, one of those essential for human metabolism, necessary for optimal growth in human infants and for maintenance of nitrogen equilibrium in adults. The acetate and hydrochloride salts are used for dietary supplementation and the hydrochloride salt is used for the treatment of severe metabolic acidosis refractory to other treatment.
Miller-Keane Encyclopedia and Dictionary of Medicine, Nursing, and Allied Health, Seventh Edition. © 2003 by Saunders, an imprint of Elsevier, Inc. All rights reserved.
ly·sine (K, Lys),
(lī'sēn),2,6-Diaminohexanoic acid; the l-isomer is a nutritionally essential α-amino acid of mammals found in many proteins; distinguished by an ε-amino group.
Farlex Partner Medical Dictionary © Farlex 2012
lysine
(lī′sēn′, -sĭn)n.
An essential amino acid, C6H14N2O2, obtained by the hydrolysis of proteins and required by the body for optimum growth.
The American Heritage® Medical Dictionary Copyright © 2007, 2004 by Houghton Mifflin Company. Published by Houghton Mifflin Company. All rights reserved.
ly·sine
(k) (lī'sēn)A nutritionally essential α-amino acid found in many proteins; distinguished by an ε-amino group.
Medical Dictionary for the Health Professions and Nursing © Farlex 2012
lysine (K, Lys)
one of 20 AMINO ACIDS common in proteins, having an extra basic group and being alkaline in solution. See Fig. 214 . The ISOELECTRIC POINT of lysine is 10.0.Collins Dictionary of Biology, 3rd ed. © W. G. Hale, V. A. Saunders, J. P. Margham 2005
ly·sine
(Lys) (lī'sēn)A nutritionally essential α-amino acid found in many proteins.
Medical Dictionary for the Dental Professions © Farlex 2012
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